
This 80% cacao content bar is Equal Exchange’s darkest yet. Unlike many high cacao content bars that are dominated by a bitter or sour note, this bar is perfectly balanced in a way that allows the true chocolate flavor of the Panamanian beans to shine. This bar is made with chocolate liquor from the COCABO co-operative, in Panama, cocoa butter from CONACADO, in the Dominican Republic, and the fairly traded organic sugar comes from a farmer co-operative in Paraguay. Vegan, soy- and gluten-free.
